pâté chinois

noun

A French-Canadian dish of layered ground beef, sweetcorn and mashed potatoes, similar to shepherd's pie.

Meanings

noun
  1. QuebecA French-Canadian dish of layered ground beef, sweetcorn and mashed potatoes, similar to shepherd's pie.

    The golden baked pâté chinois, a shepherd's pie, uses a recipe brought back to Quebec by miners working in China, Me.

    1991 December 8, Nancy Lyon, “Quebec's Cuisine Has a New Flavor”, in The New York Times, New York, N.Y.: The New York Times Company, →ISSN, →OCLC

    Synonyms: Chinese pie

Synonyms & antonyms

nounA French-Canadian dish of layered ground beef, sweetcorn and mashed potatoes, similar to shepherd's pie.

Also see

Origin

  1. Frenchpâté chinois
  2. Englishpâté chinois

Borrowed from French pâté chinois.

Full word history & related roots →
Cite this entry
APA

pâté chinois. (n.d.). In WatkinsX Dictionary. Retrieved November 5, 2026, from https://dictionary.watkinsx.com/word/p%C3%A2t%C3%A9%20chinois

MLA

“pâté chinois.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/p%C3%A2t%C3%A9%20chinois. Accessed November 5, 2026.

Chicago

WatkinsX Dictionary, s.v. “pâté chinois,” accessed November 5, 2026, https://dictionary.watkinsx.com/word/p%C3%A2t%C3%A9%20chinois.

Source: pâté chinois on Wiktionary, CC BY-SA 4.0.