shimotsukare

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noun

A Japanese dish typically made of salmon head simmered with vegetables, soybeans, deep-fried tofu skins, and rice pulp from fermented saké.

Scrabble 21

Meanings

nounshimotsukare (uncountable)
  1. uncountableA Japanese dish typically made of salmon head simmered with vegetables, soybeans, deep-fried tofu skins, and rice pulp from fermented saké.

Origin

  1. Japaneseしもつかれ
  2. Englishshimotsukare

From Japanese しもつかれ.

Full word history & related roots →
Cite this entry
APA

shimotsukare. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/shimotsukare

MLA

“shimotsukare.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/shimotsukare. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “shimotsukare,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/shimotsukare.

Source: shimotsukare on Wiktionary, CC BY-SA 4.0.