steamed egg

noun

An East Asian dish of beaten eggs and water steamed until firm with a spongy texture. Other ingredients may be added.

Similar
steamed egg custardgyeran-jjimchawanmushi

Meanings

nounsteamed egg (uncountable)

alternative steamed eggs

  1. uncountableAn East Asian dish of beaten eggs and water steamed until firm with a spongy texture. Other ingredients may be added.

    Synonyms: steamed egg custard, gyeran-jjim, chawanmushi

Synonyms & antonyms

nounAn East Asian dish of beaten eggs and water steamed until firm with a spongy texture. Other ingredients may be added.

Similar
steamed egg custardgyeran-jjimchawanmushi

Translations

Chinese Mandarin 雞蛋羹 /鸡蛋羹, 蒸水蛋
  • 雞蛋羹 /鸡蛋羹 (jīdàngēng)beaten eggs and water steamed until firm
  • 蒸水蛋 (zhēngshuǐdàn)beaten eggs and water steamed until firm
  • 蒸蛋 (zhēngdàn)beaten eggs and water steamed until firm
Korean 계란찜
  • 계란찜 (gyeranjjim)beaten eggs and water steamed until firm
Cite this entry
APA

steamed egg. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/steamed%20egg

MLA

“steamed egg.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/steamed%20egg. Accessed November 3, 2026.

Chicago

WatkinsX Dictionary, s.v. “steamed egg,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/steamed%20egg.

Source: steamed egg on Wiktionary, CC BY-SA 4.0.