Meanings
- uncountableA white paste, made from ground fish, that is used to make formed and textured food products.
In Singapore, the most popular surimi-based product is the fish ball, which is used in a local application, Yong Tau Foo.
2005, Jae W. Park, editor, Surimi and Surimi Seafood, 2nd edition, CRC Press, →ISBN, page 388
Origin
- Japaneseすり身“ground meat”
- Englishsurimi
Borrowed from Japanese すり身 (surimi, “ground meat”).
More words from Japanese
Full word history & related roots →Translations
Chinese Mandarin 魚漿 /鱼浆, 魚糜 /鱼糜
- 魚漿 /鱼浆 (yújiāng)type of seafood
- 魚糜 /鱼糜 (yúmí)type of seafood
Dutch surimi
- surimitype of seafood
Finnish surimi
- surimitype of seafood
French surimi
- surimitype of seafood
German Surimi
- Surimitype of seafood
Italian surimi
- surimitype of seafood
Japanese すり身
- すり身 (surimi)type of seafood
Korean 연육
- 연육 (yeonyuk)type of seafood
Polish surimi
- surimitype of seafood
Russian сурими
- сурими (surimi)type of seafood
Spanish surimi
- surimitype of seafood
Cite this entry
surimi. (n.d.). In WatkinsX Dictionary. Retrieved November 2, 2026, from https://dictionary.watkinsx.com/word/surimi
“surimi.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/surimi. Accessed November 2, 2026.
WatkinsX Dictionary, s.v. “surimi,” accessed November 2, 2026, https://dictionary.watkinsx.com/word/surimi.
Source: surimi on Wiktionary, CC BY-SA 4.0.