surimi

S1U1R1I1M3I1
/sʊəˈɹiːmi//ˈsʊəɹɪmi/

noun

A white paste, made from ground fish, that is used to make formed and textured food products.

UncommonScrabble 8

Meanings

nounsurimi (uncountable)
  1. uncountableA white paste, made from ground fish, that is used to make formed and textured food products.

    In Singapore, the most popular surimi-based product is the fish ball, which is used in a local application, Yong Tau Foo.

    2005, Jae W. Park, editor, Surimi and Surimi Seafood, 2nd edition, CRC Press, →ISBN, page 388

Origin

  1. Japaneseすり身“ground meat”
  2. Englishsurimi

Borrowed from Japanese すり身 (surimi, “ground meat”).

Full word history & related roots →

Translations

Chinese Mandarin 魚漿 /鱼浆, 魚糜 /鱼糜
  • 魚漿 /鱼浆 (yújiāng)type of seafood
  • 魚糜 /鱼糜 (yúmí)type of seafood
Dutch surimi
  • surimitype of seafood
Finnish surimi
  • surimitype of seafood
French surimi
  • surimitype of seafood
German Surimi
  • Surimitype of seafood
Italian surimi
  • surimitype of seafood
Japanese すり身
  • すり身 (surimi)type of seafood
Korean 연육
  • 연육 (yeonyuk)type of seafood
Polish surimi
  • surimitype of seafood
Russian сурими
  • сурими (surimi)type of seafood
Spanish surimi
  • surimitype of seafood
Cite this entry
APA

surimi. (n.d.). In WatkinsX Dictionary. Retrieved November 2, 2026, from https://dictionary.watkinsx.com/word/surimi

MLA

“surimi.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/surimi. Accessed November 2, 2026.

Chicago

WatkinsX Dictionary, s.v. “surimi,” accessed November 2, 2026, https://dictionary.watkinsx.com/word/surimi.

Source: surimi on Wiktionary, CC BY-SA 4.0.