veal Orlov

A form of veal Orloff — A dish of thinly sliced braised loin of veal with duxelles and soubise layered between the slices, topped with mornay sauce, and browned in the oven.

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Meanings

nounveal Orlov (uncountable)
  1. alternativeuncountableAlternative form of veal Orloff
Cite this entry
APA

veal Orlov. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/veal%20Orlov

MLA

“veal Orlov.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/veal%20Orlov. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “veal Orlov,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/veal%20Orlov.

Source: veal Orlov on Wiktionary, CC BY-SA 4.0.