DiakoptoA coastal town in Achaea, West Greece, Greece.
dialytikaA diaeresis or trema in the Greek alphabet
DidymoteichoA town located in the eastern part of the Evros Prefecture of Thrace, Greece.
diobolonA Greek copper coin of the mid-19th century.
DodekatheismSynonym of Hellenism (the modern-day revival of the polytheistic religious system of Ancient Greece)
dolmadakiA rice mixture with fresh herbs such as mint and parsley and, sometimes, pine nuts, with tender grape leaves, served with a thick and creamy, lemony sauce. Also, in some regions, minced meat is added tightly wrapped.
DoukakisA transliteration of the Greek surname Δουκάκης (Doukákis).
EftychiaA female given name from Ancient Greek, meaning happiness or good luck (archaic).
EgyptiotA member of the Greek community historically living in Egypt.
EiriniA transliteration of the Greek female given name Ειρήνη (Eiríni).
EkateriniA transliteration of the Greek female given name Αικατερίνη (Aikateríni).
ElefsinaA suburban city and municipality in the West Attica regional unit regional unit of Greece, site of the Eleusinian Mysteries.
EllinikoA city and suburb of Athens in Attica, Greece.
elosA village in the Laconia region, in the southern Peloponnese, Greece.
enosisAny political movement aiming to incorporate Greek-populated areas currently outside Greece into Greece.
estiatorioA Greek restaurant, especially one that is more upmarket and elaborate than a taverna.
EvanthiaFormer name of Aydin: a city in southwestern Turkey.
fakelakiAn envelope containing cash, offered as a bribe in Greece.
fanouropitaA Greek oil-based sweet cake, traditionally Lenten and served on Saint Phanourios’ feast day on August 27, not containing any butter or eggs so that it can be eaten on holy fasting days.
fasoladaA Greek, Mediterranean, and Cypriot soup of beans, olive oil, and vegetables.
IoulianaThe events of July 1965, an important episode in modern Greek history concerning a disagreement between the Prime Minister Georgios Papandreou and the King Constantine II that led to a constitutional crisis. The political instability of this crisis allowed a group of colonels, under the context of the Cold War, to stage a coup leading to the Greek Junta (1967-1974).
ipotaneA mythical creature depicted as a half-human, half-horse that is supposedly different from a centaur, sometimes attributed to Greek mythology.
KalamatianosA Greek folk dance from the Peloponnese.
KalavrytaA town and municipality in Achaea, West Greece, Greece.
KaliardaA cant used by the homosexual community in Greece, similar to Polari in Britain, in use since the 1940s. It uses a large amount of borrowings from French, Italian and Turkish. Once a secret language to evade the hostile community, it is now widely known thanks to television and thus not used much nowadays.
kalitsouniaSmall cheese or herb pies in Cretan cuisine; they may be sweet or salty, and either baked or fried.
kallikantzarosA mythical, malevolent goblin-like spirit of Southeastern European and Anatolian folklore.
KalliopiA transliteration of the Greek female given name Καλλιόπη (Kalliópi).
KalomoiraA transliteration of the Greek female given name Καλομοίρα (Kalomoíra).
Kalo NeroA village in Messenia, Peloponnese, Greece.
kasseriA medium-hard pale yellow cheese of Bulgaria, Greece and Turkey, usually made from unpasteurized sheep milk.
KatakoloA small town on the sea in Elis, West Greece, Greece.
katharevousaA learned, archaising form of Modern Greek, based on Classical Greek and used for formal and official purposes; it was legally displaced as the official language of Greece in 1976 by Demotic Greek.
kokoretsiA traditional Greek dish typically consumed at Easter, consisting mainly of seasoned lamb or goat offal.
komboskiniA rope of usually 33, 50 or 100 knots, used in meditative prayer in the Eastern Orthodox and Eastern Catholic tradition, to count one's recitations of the Jesus Prayer.
LivadeiaA town in the Central Greece region of Greece.
loukanikoA Greek sausage flavoured with orange peel, fennel seed, and other seasonings, and sometimes smoked over aromatic wood.
loukoumadesPastries made of deep-fried dough soaked in sugar syrup or honey and cinnamon, and sometimes sprinkled with sesame. (used especially of the Greek version of these pastries)