glucose syrup

noun

A syrup made from the hydrolysis of starch, used in the food industry as a sweetener.

Meanings

nounglucose syrup (plural glucose syrups)

plural glucose syrups

  1. A syrup made from the hydrolysis of starch, used in the food industry as a sweetener.

    Synonyms: confectioner's glucose

Synonyms & antonyms

nounA syrup made from the hydrolysis of starch, used in the food industry as a sweetener.

Cite this entry
APA

glucose syrup. (n.d.). In WatkinsX Dictionary. Retrieved November 4, 2026, from https://dictionary.watkinsx.com/word/glucose%20syrup

MLA

“glucose syrup.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/glucose%20syrup. Accessed November 4, 2026.

Chicago

WatkinsX Dictionary, s.v. “glucose syrup,” accessed November 4, 2026, https://dictionary.watkinsx.com/word/glucose%20syrup.

Source: glucose syrup on Wiktionary, CC BY-SA 4.0.