Meanings
plural morcillas
- A Spanish blood sausage, sometimes with rice and onions as ingredients.
As I tasted the reds from Bierzo, I wanted food that was dark, rich and earthy.[…] A plate of nicely seared morcilla, or French boudin noir, would be enough alongside these wines.
2009 March 17, Florence Fabricant, “Chicken With Morcilla and Peppers”, in The New York Times, →ISSN
Origin
- Spanishmorcilla
- Englishmorcilla
From Spanish morcilla.
More words from Spanish
Full word history & related roots →Translations
Catalan botifarró
- botifarróSpanish blood sausage
Spanish morcilla
- morcillaSpanish blood sausage
Cite this entry
morcilla. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/morcilla
“morcilla.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/morcilla. Accessed November 3, 2026.
WatkinsX Dictionary, s.v. “morcilla,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/morcilla.
Source: morcilla on Wiktionary, CC BY-SA 4.0.