soft wheats

A form of soft wheat — Varieties of wheat with soft grains of higher starch and lower protein content, used in the production of biscuit, cake and domestic flours.

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Meanings

noun
  1. pluralplural of soft wheat
Cite this entry
APA

soft wheats. (n.d.). In WatkinsX Dictionary. Retrieved November 3, 2026, from https://dictionary.watkinsx.com/word/soft%20wheats

MLA

“soft wheats.” WatkinsX Dictionary, https://dictionary.watkinsx.com/word/soft%20wheats. Accessed November 3, 2026.

Chicago

WatkinsX Dictionary, s.v. “soft wheats,” accessed November 3, 2026, https://dictionary.watkinsx.com/word/soft%20wheats.

Source: soft wheats on Wiktionary, CC BY-SA 4.0.