masalaAny of many blends of spices used in Indian cuisine, most often containing cardamom, coriander, mace together with pepper, nutmeg, fennel seeds, jeera etc.
MasalukotA barangay of Santa Cruz, Marinduque, Philippines.
MasbateA province of the Bicol Region, Luzon, Philippines; in full, Masbate Province. Capital and largest city: Masbate City.
MasbroughA suburb of Rotherham, South Yorkshire, England (OS grid ref SK4192).
mascMasculine (having qualities stereotypically associated with men; virile).
mascagniteAn orthorhombic-dipyramidal mineral containing hydrogen, nitrogen, oxygen, and sulfur; a native sulfate of ammonia, found in volcanic districts.
MascapaichaThe royal crown of the emperor of the Inca empire.
mascaraA cosmetic used to darken and thicken the eyelashes.
mascaronA carved, ornamental face, either human-like or grotesque, whose alleged function was originally to frighten away evil spirits so that they would not enter the building.
mascarponeA soft, creamy Italian cheese that is not pressed or aged; often used in desserts.
mascgirlA female individual who adopts a masculine aesthetic.
MascoutenA tribe of Algonquian-speaking Native Americans, believed to have dwelt on both sides of the Mississippi River adjacent to the present-day Wisconsin-Illinois border after being driven out of Michigan.
masculonormativeA term describing the unconscious bias of which, men are seen as the norm and those of other genders are excluded. This has influenced the patriarchal structure of society that we live in today.
masdevalliaAny orchid in the genus Masdevallia, whose species (approximately 500 or 600 depending on circumscription) have flowers of extremely diverse appearance.
maseTo act as a maser; to emit or subject to maser radiation.
masenqoA single-stringed bowed lute commonly used by Ethiopian azmaris.
masera device for the coherent amplification or generation of electromagnetic radiation (especially of microwave frequency) by the use of excitation energy in resonant atomic or molecular systems
mashlochA type of low-quality bread made from flour and other grains.
MashonalandA large region of Zimbabwe, which is divided into three provinces: Mashonaland Central, Mashonaland East, and Mashonaland West. The capital city, Harare, is also in Mashonaland.
mashoutThe step or process, in brewing beer, of raising the mash (e.g. by adding hot water to it) to a temperature around 75 °C or 170 °F, so as to stop the enzymatic conversion of starch to fermentable sugar and make the mash and wort more fluid.
MashpeeA member of a Native American people, a subgroup of the Wampanoag people.